Month / November 2018

Beer Tasting Notes for New Holland Dragon’s Milk Welcome to beer tasting notes. Introducing New Holland’s banana coconut bourbon barrel-aged stout. They dub it Dragon’s Milk.

Read More “In the Kitchen” pickled up beer-pickled red onions and beer-pickled cucumbers in the first part of this video. The resulting beer-pickled cucumbers and onions were remarkably different from traditionally pickled cucumbers and onions. The additional flavors of sweet malt and a touch of hops accentuates the herbs and spices we used, especially with the Read More

Read More is glad you chose to visit with us “In the Kitchen” for a look at how to make beer-pickled cucumbers and beer-pickled red onions. The basic choice of what you want to pickle is not limited to cucumbers and onions.

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Click on the above picture to view the video. Welcome to Founders Harvest Ale 2018 Tasting Notes The good folks at Founders Brewing Co. sent me this sample of their seasonal brew.

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On 12 October 2018, on a trip through New Hampshire, I stopped in Portsmouth, NH and dropped at Liars Bench Brewing Co. for a chat, and a sip or two. The name of the brewery pays homage to the small-town New England piece of real estate. It was the bench in front of the country Read More

Read More is glad you chose to watch Back of the Fridge Tasting Notes for XX Bitch Creek Double ESB Ale Once again, BeerBasics ventures to the Henry Street Ale House in Brooklyn Heights, to do a special “Back of The Fridge” Tasting Notes. This time it is a six-year-old beer from the Grand Teton Brewing Read More

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